About this item

• 【TOP-QUALITY, SUPER SHARP KITCHEN KNIVES】Crafted through manual high-temperature forging and polishing, these knives are made of premium 50Cr15Mov stainless steel. They are known for their high hardness, sharpness, and resistance to wear and cracking. Each blade is beveled at a 15-degree angle on both sides to enhance cutting precision and edge retention, ensuring long-lasting durability. Whether you're slicing or chopping, these knives are versatile enough to handle any kitchen task, making them an essential, multi-functional tool.
• 【ALL-IN-ONE KNIFE SHARPENERS】Our manual knife sharpener offers 2-sided diamond knife sharpening sharpener with 3 sharpening slots on the handle. 400# coarse grinding surface with honeycomb structure is great for restoring the blunt knife. 1000# fine titanium plated diamond one for honing slightly wearing blade. Ceramic slot is for daily grinding and honing; Tungsten steel one is for grinding blunt knives; The middle one is for scissors grinding. Solves all your different knife blade problems with this pocket knife sharpener for kitchen knives.
• 【EXECELLENT KITCHEN KIT】This kitchen kit contains premium quality 8 inches chef kitchen knives and all-in-one knife sharpeners, packaged in a high-end exquisite gift box. Perfect for friends or family who love to cook as birthdays, Valentine's Day, Mother's Day, Father's Day or housewarming gift.
• 【ERGONOIC WOODEN HANDLE】Thanks to the laser hammering design, ingredients would not stick to the chef's knife, making the cutting faster and more efficient. The black-colored wooden handle fits your hand perfectly and is not easy to slip. Besides, the integrated design of the kitchen knife body and handle can minimize the tension of the wrist providing a comfortable grip. Give you a safe and fatigue-free cutting experience.
• 【RESTART YOUR KNIFE IN SECONDS】Few light strokes to make your knife sharper than a razor. No need to soak and sharpening oil like other whetstones. Our diamond knife sharpener stone allows you to sharpen directly. Choose one grinding side based on the bluntness of the kitchen knife, then apply an even force to sharpen your knife with an angle of 15-20 in one single direction.